Basic Wine Knowledge For Servers Pdf Free Download New! Jun 2026

Flawless mechanics show professionalism and build trust with your guests. Follow this exact sequence for opening a bottle of still wine.

Once approved, pour for the rest of the table clockwise, serving women first, then men, and finally the host. Turn the bottle slightly at the end of each pour to prevent drips. 📈 5. Server Upselling Techniques

As a server, having a basic understanding of wine can enhance the dining experience for customers and increase wine sales. Here are some key points to get you started:

To speak confidently about wine, you must master the fundamental terms guests use to describe what they want.