Have you ever eaten a raw Amla without making that sour face? 😝 Try it this season. It’s the ultimate test of desi courage.
While most fruits run away from the cold, the mighty waits for the chill to arrive. From October to February , North India’s winter skies turn neon green as these tart, juicy orbs explode onto the scene. amla fruit season in india
The peak occurs during the winter months, typically spanning from mid-September to December . While amla can be found in markets year-round in various preserved forms, the fresh, nutrient-dense fruit is a seasonal staple specifically celebrated for its cooling properties and high Vitamin C content during the colder months. Amla Seasonal Calendar in India Have you ever eaten a raw Amla without making that sour face
If you have bought a bag of fresh Amla this season, try these: While most fruits run away from the cold,