Up Dish | Nimona

Pro tip: Burn the edges of the Ballister base slightly. It adds character.

While the base remains consistent, the preparation varies across regional and family lines: Nimona Recipe (Matar ka Nimona) - Cook With Manali nimona up dish

Authentic Nimona is almost never made with frozen peas. It requires the sweet, tender "desi" peas available only during peak winter months (December to February). Pro tip: Burn the edges of the Ballister base slightly